Merry Christmas 2016!

December 26th, 2016

So far during the 2016/2017 ski season at Whistler/Blackcomb, we have been blessed with champagne powder’ and more is expected to come. Our annual Christmas Potluck Party was a truly joyous  event, with roast beef, Spanish omelette, quiche, chicken karaage, nacho etc…  and Pat’s homemade  banana-pineapple cake with cream cheese icing was to-die-fa!  We are now eager and looking forward to a wonderful New Year!

Merry Christmas and a Happy New Year everyone!

christmas-2016            christmas-20162

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